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Qambani Luxury Resort – Zanzibar

I craved for a relaxing holiday to celebrate my birthday, usually my travels are jam packed with activities and sight seeing. Zanzibar’s crystal clear water, soft white sand, fantastic food and warm hospitality, made it the easiest decision to head there for an extended weekend.…


Raw Matcha Tarts

This Raw Matcha Tart recipe idea is thanks to @amylecreations Crust: 3/4 c raw walnuts 1/2 c raw coconut chips 5 medjool dates, pitted and chopped into small pieces 1 1/2 tbsp cocoa powder pinch of salt Filling: 3/4 c raw cashews, soaked in water overnight, then…


Coconut & Lemon Squares

Makes 10 squares Line a 10cm by 20cm baking pan with baking paper. Base 1/2 c raw oatmeal (can be replaced with buckwheat) 1/2 c raw almonds 6 medjool dates, pitted and chopped pinch of salt Using a food processor or high speed blender, mix all ingredients…


No Bake Chocolate Tart

Crust: 1 c raw cashew nuts 3/4 c almond meal 1/2 c unsweetened shredded coconut 2 1/2 tbsp cacao or cocoa powder 6 medjool dates, pitted and chopped roughly 1/4 tsp salt Filling: 1 1/2 c raw cashew nuts, soaked overnight (as below) 1/2 c…


Raw Chocolate Mocha Cake

Makes a 9″ Springform Pan, 12- 16 servings Chocolate Crust: 1 c almond or pecan meal, ground up almonds/pecans (used almond meal) 5 medjool dates, pitted 1/2 c raw cacao powder (used Navitas Naturals Cacoa Powder) pinch sea salt 1 tsp vanilla Chocolate Mocha Filling: 2 c raw cashews, cashew pieces…


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