New in my wardrobe

Postcard in Italy – Part 1

Our endless love for Italy made it very easy to choose it as our summer destination this year. A road trip was a no brainer, so we could be in charge of our daily itineraries, allowing us to see as many places as we could…

Share:

Notting Hill Charm

I am a sucker for narrow streets, gardens and small cafes. No wonder I became enamoured with Notting Hill the moment I stepped foot here. Every street seemed to get prettier and prettier, with its beautiful rows of pastel colour buildings, pink painted doors, and white columns…

Share:

Nice la Belle

It is Sunday afternoon, and I have just arrived in this trop belle city. It is bustling with people, enjoying the perfect mediterranean weather at the many beaches with its loungers, running on the coast down the Promenade des Anglais, waiting for the buses for its…

Share:

Coconut & Lemon Squares

Makes 10 squares Line a 10cm by 20cm baking pan with baking paper. Base 1/2 c raw oatmeal (can be replaced with buckwheat) 1/2 c raw almonds 6 medjool dates, pitted and chopped pinch of salt Using a food processor or high speed blender, mix all ingredients…

Share:

Countryside of Serbia

A weekend getaway in Serbia has been in my agenda for a long time and I am happy that we managed to see its many beauties this summer. Waking up very early and making our way to Lake Uvac, a stunning curvaceous lake three hours…

Share:

No Bake Chocolate Tart

Crust: 1 c raw cashew nuts 3/4 c almond meal 1/2 c unsweetened shredded coconut 2 1/2 tbsp cacao or cocoa powder 6 medjool dates, pitted and chopped roughly 1/4 tsp salt Filling: 1 1/2 c raw cashew nuts, soaked overnight (as below) 1/2 c…

Share:

Looking for Something?